A new study published online April 4th in the journal Environmental Research Letters finds that trade and global consumption of Brazilian beef and soybeans is increasingly driving Brazilian deforestation. Consequently, current ...
Environment
Apr 5, 2013
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(PhysOrg.com) -- Current atmospheric ozone levels are already suppressing soybean yields, according to Agricultural Research Service (ARS) scientists and university cooperators studying the effect of global climate change ...
Ecology
Nov 17, 2009
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Farmers and policymakers should wait before converting Conservation Reserve Program land to corn and soybean production, according to a Michigan State University study.
Environment
Aug 9, 2011
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Worldwide there is a growing demand for animal products for human nutrition, despite vegan and vegetarian diets becoming more popular in Western countries. Changing diets necessitate a substantial amount of protein as an ...
Plants & Animals
Jul 1, 2020
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A new study that combines survey data and cutting-edge computer modeling found a growing trend in tillage intensity in U.S. corn and soybean production in recent years has led to an increase in greenhouse gas emissions from ...
Agriculture
Apr 28, 2022
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As a potent source of protein and oil, soybeans are a vital global crop for food, animal feed, industrial applications, and biofuel production. Even minor improvements in soybean seed content can therefore have far-reaching ...
Molecular & Computational biology
Oct 2, 2023
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Developing countries around the globe face a challenge that pits economic growth against environmental protection. As they expand their agricultural production, they often convert forest into cropland and pasture. But the ...
Agriculture
Oct 10, 2022
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80
University of Illinois researchers identified the top pathogens, pests and weeds affecting soybean production in a recent article in Food Security. Soybean aphid, soybean rust, soybean cyst nematode, Sclerotina stem rot and ...
Ecology
Jun 23, 2011
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A new university-led study has shown that lightening the color of soybean leaves may increase the growth and yield of this major world food crop. The finding offers a strategy to help address Earth's future food needs.
Biotechnology
Jan 4, 2018
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Dramatic price fluctuations, increasing demand, the food vs. fuel debate, and other events of the past year may have food producers wondering which way is up.
Ecology
Jun 24, 2009
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