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How salt can taste sweet: The myriad mechanisms of taste perception

Humans perceive five basic taste sensations: sweet, umami, bitter, salty, and sour. Specific foods trigger taste recognition of these sensations through the activation of different receptors in our taste buds. In the case ...

New aurorae detected on Jupiter's four largest moons

Astronomers using W. M. Keck Observatory on Maunakea in Hawaiʻi have discovered that aurorae at visible wavelengths appear on all 4 major moons of Jupiter: Io, Europa, Ganymede, and Callisto.

The science behind ice-melt products

As picturesque as winter weather can be, snowy scenes often present a less desirable, slippery companion: ice. It coats our roadways, clings to windshields and serves as a general hurdle in daily life during the coldest months ...

Capacity of new electrode material improved in new study

According to a recent study published in Advanced Science, scientists have successfully improved the specific capacity of Na3V2(PO4)3 (NVP), a new electrode material. They also found its relatively exotic extrinsic pseudocapacitance ...

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