Pigmented rice is known to be much more nutritious than white rice and could be an important resource to improve human health and combat malnutrition. However, improved yield and agronomic traits are needed if these varieties, ...
Molecular & Computational biology
Jun 5, 2023
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8
The DNA sequence of a gene in wheat responsible for resisting a devastating virus has been discovered, providing vital clues for managing more resistant crops and maintaining a healthy food supply.
Molecular & Computational biology
Mar 6, 2023
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58
Reduced height, or semi-dwarf, wheat varieties with improved drought resilience may soon be grown in fields across the globe following an exciting scientific discovery.
Molecular & Computational biology
Nov 25, 2022
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50
(Phys.org) —A new gene that will equip wheat plants to resist the deadly stem rust disease has been discovered by an international team that includes plant scientists at the University of California, Davis.
Biotechnology
Aug 20, 2013
2
0
The world's food supply got a little more plentiful thanks to a scientific breakthrough. Eduard Akhunov, associate professor of plant pathology at Kansas State University, and his colleague, Jorge Dubcovsky from the University ...
Biotechnology
Jun 27, 2013
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0
For 50 years, the world's soybean crop has depended on the use of cyst nematode resistant varieties of beans, but no one knew how these plants fought off the nematode pests. Now, the secrets of resistant soybean plants are ...
Biotechnology
Oct 15, 2012
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0
In a recent breakthrough, DNA sequencing technology has uncovered the culprit behind cassava witches' broom disease: the fungus genus Ceratobasidium. The cutting-edge nanopore technology used for this discovery was first ...
Biotechnology
Feb 5, 2024
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1
Yellow leaf disease, a major sugarcane pest in Brazil, is caused by a virus resistant to thermal treatment. An infected plantation can be saved only by growing plantlets in tissue culture in the laboratory and planting them ...
Plants & Animals
Oct 28, 2021
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10
Some new crop varieties are bred to be more nutritious. Others are more resilient, bred to tolerate harsher environmental conditions.
Biotechnology
Apr 13, 2020
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9
Working in an arid Italian field of crumbly soil, agronomists are battling a rampant bacterium that has already infected millions of olive trees and could threaten the entire Mediterranean basin.
Environment
Jul 31, 2019
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