Using gold particles to make the invisible visible

Gold nanoparticles give us a better understanding of enzymes and other molecules. Biswajit Pradhan, Ph.D. candidate at the Leiden Institute of Physics, uses gold nanorods to study individual molecules that would be challenging ...

Scientists create multifunctional protein-polymer films

A team from MSU, with international and Russian colleagues, has found that mixing dendrimers (tree-like polymers) and proteins induces spontaneous multilayer films. They are easily formed and retain the activity and function ...

Looking for an off switch for celiac disease

Celiac disease is an autoimmune disorder that affects by some estimates nearly 1 in 100 people. Celiac disease symptoms are triggered by gluten, a protein found in wheat and related plants, but gluten doesn't act alone to ...

Spore formation model could advance medicine

Michigan State University scientists have produced experimental and modeling results that shed light on how a particular type of enzyme functions during spore formation, potentially advancing human health and disease research.

Sticking sugar to protein

ETH researchers have succeeded in determining the 3-D structure of the enzyme that attaches sugar chains to proteins – a breakthrough that they recently published in the journal Science.

Scientists reveal double life of sunflower enzyme

Scientists have explained how a protein-cutting enzyme can join the ends of proteins together, creating protein circles; a finding with immediate applications in producing therapeutic drug treatments that is published in ...

New method to stop cells dividing could help fight cancer

Researchers at Uppsala University, Karolinska Institutet, and the University of Oxford, have used a new strategy to shut down specific enzymes to stop cells from dividing. The method, published in Cell Chemical Biology, can ...

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