Researchers discover new plant immune pathway based on G protein

Plant cell-surface localized immune receptors recognize conserved microbial features to perceive pathogen invasion and activate plant immunity. Heterotrimeric G proteins, which are composed of α, β and γ subunits, are ...

The missing link: Fatty acid metabolism impacts plant immunity

That healthy salad you ate for lunch contains fatty acids—surprised? Fatty acids, lipids, and fats in our food may sound undesirable, but they are foundational to human life and to the plants we consume. Their interaction ...

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