UCLA biologist Steve Jacobsen's research has the potential to have a significant impact on the improvement of crops.
Plants & Animals
Feb 14, 2019
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41
Plants get bacterial infections, just as humans do. When food crops and trees are infected, their yield and quality can suffer. Although some compounds have been developed to protect plants, few of them work on a wide variety ...
Biochemistry
Dec 2, 2020
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7
The day after lead author Daniel Winstead approved the final proofs for a study to be published in Ambio, the journal of the Royal Swedish Academy of Sciences, Russia put its nuclear forces on high alert.
Ecology
Mar 30, 2022
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26
Nitrogen in ocean waters fuels the growth of two tiny but toxic phytoplankton species that are harmful to marine life and human health, warns a new study published in the Journal of Phycology.
Environment
Feb 6, 2013
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0
Researchers at the University of Nevada, Reno have completed one of the most extensive river resilience studies, examining how river ecosystems recover following floods. They developed a novel modeling approach that used ...
Ecology
Feb 16, 2024
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42
(PhysOrg.com) -- What do Americans love more than French fries and potato chips? Not much-but perhaps we love them more than we ought to. Fat and calories aside, both foods contain high levels of a compound called acrylamide, ...
Biotechnology
Jun 10, 2011
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0
Agricultural management has typically focused on increasing yields, but there is an increasing need for sustainable food production that limits negative impacts on the environment. A new study published in Grassland Research ...
Ecology
Oct 18, 2023
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1
A new, comprehensive study by an international team of scientists, including scientists at Boston University in the US and the Universities of Viçosa and Campinas in Brazil, has been published in the current issue of ...
Environment
Aug 25, 2011
25
0
Researchers have identified an important cog in the molecular machinery of plant immunity - a discovery that could help crop breeders produce disease-resistant varieties to help ensure future food security. There may also ...
Biotechnology
Oct 2, 2011
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0
Researchers from Oregon State University, NASA and other organizations said today that they have succeeded for the first time in measuring the physiology of marine phytoplankton through satellite measurements of its fluorescence ...
Earth Sciences
May 28, 2009
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0
