New analysis shows how proteins shift into working mode

In an advance that will help scientists design and engineer proteins, a team including researchers from SLAC and Stanford has found a way to identify how protein molecules flex into specific atomic arrangements required to ...

New low-temperature chemical reaction explained

In all the centuries that humans have studied chemical reactions, just 36 basic types of reactions have been found. Now, thanks to the work of researchers at MIT and the University of Minnesota, a 37th type of reaction can ...

Simple self-charging battery offers power solutions for devices

A new type of battery combines negative capacitance and negative resistance within the same cell, allowing the cell to self-charge without losing energy, which has important implications for long-term storage and improved ...

Researchers trace path of light in photosynthesis

Three billion years ago, light first zipped through chlorophyll within tiny reaction centers, the first step plants and photosynthetic bacteria take to convert light into food.

Chemists produce new-to-nature enzyme containing boron

Boronic acid has been used in organic chemistry for decades, even though it is not present in any organism. "It gives rise to different chemical reactions than those we find in nature," explains Gerard Roelfes, Professor ...

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