New catalysts enable greener ester synthesis

A new catalyst may well catalyze a shift to greener chemistry. Chemists from Yokohama National University have successfully developed innovative catalysts containing two noble metals that demonstrate remarkable efficiency ...

Strawberries under the high-tech magnifying glass

Sweet flavors and healthy ingredients make strawberries one of the world's most popular berries. The complex biochemical compounds that determine the flavor and nutritional value of a strawberry—known as biomarkers—can ...

Researchers find new approach for antibiotic development

The opportunistic bacterial pathogen Pseudomonas aeruginosa is dangerous due to its resistance to multiple antibiotics. A research team from Heinrich Heine University Düsseldorf (HHU) and Jülich Research Center (Forschungszentrum ...

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