From genes to growth: The science behind miniature apple trees

Apple farming heavily relies on dwarfing rootstocks like M9 for high-density planting and improved fruit quality. However, the exact mechanisms behind the dwarfing effect remain unclear. Previous studies have indicated that ...

Forming ice: There's a fungal protein for that

The way ice forms is a lot more interesting than you think. This basic physical process, among the most common in nature, also remains somewhat mysterious despite decades of scientific scrutiny.

How a moth's taste preferences change with age

The larvae and adult forms of the cotton bollworm (Helicoverpa armigera) adopt different sugar-sensing systems to satisfy their requirements for food selection, according to new research.

Making gluten-free, sorghum-based beers easier to brew and enjoy

Though beer is a popular drink worldwide, it's usually made from barley, which leaves those with a gluten allergy or intolerance unable to enjoy the frothy beverage. Sorghum, a naturally gluten-free grain, could be an alternative, ...

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