Food allergies are reported to be on the rise, with an estimate of between 11-26 million people suffering in Europe. One of the most common of these allergies is intolerance to dairy products. Although studies in this area ...
Biotechnology
May 6, 2013
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Researchers at the Kansas State University College of Veterinary Medicine have published new data suggesting a negative effect on a dairy cow's milk production because of bovine anaplasmosis, a globally widespread livestock ...
Veterinary medicine
Apr 20, 2021
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5
Rosemary and dairy cows could be a winning combination.
Plants & Animals
Dec 1, 2021
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4
When researchers talk about their biggest bird flu fears, one that typically comes up involves an animal—like a pig—becoming simultaneously infected with an avian and a human flu. This creature, now a viral mixing vessel, ...
Veterinary medicine
Jun 3, 2024
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4
Certain strains of bacteria can withstand heat treatments such as pasteurization of milk and possess the potential to induce foodborne illness. To help minimize and predict the magnitude of this risk, a team led by Penn State ...
Cell & Microbiology
Jun 11, 2024
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People worry about having access to clean water, power, health care and healthy foods because they are essential for survival. But do they ever think about their access to microbes?
Cell & Microbiology
Dec 4, 2019
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7
Online shopping saves time and provides an enormous product choice, which can be especially convenient during the Christmas shopping season. According to a German market study, six percent of all fresh foods sold today are ...
Other
Nov 24, 2015
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6
When fat and carbohydrates are combined in a single food they are more rewarding, calorie for calorie, than foods with either energy source alone, a Yale-led study published June 14 in the journal Cell Metabolism shows.
Cell & Microbiology
Jun 15, 2018
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2
Milk is a staple of the human diet, full of key nutrients such as protein, carbohydrates, fats, and vitamins. Cow's milk in particular is one of the most-used dairy products globally, with over 800 million tons produced annually ...
Other
Apr 17, 2019
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10
The global production of sheep's milk is on the rise, and in the vast majority of cases used to produce cheese. However, a relatively large amount of milk is needed to produce it, so science is looking for ways to increase ...
Plants & Animals
Apr 7, 2021
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5
