Potential spoilage microbe found in microfiltered milk

A new filtration process that aims to extend milk's shelf life can result in a pasteurization-resistant microbacterium passing into fluid milk if equipment isn't properly cleaned early, Cornell food scientists have found.

Cattle code cracked in detail

By creating a global database an international consortium of scientists has increased the detailed knowledge of the variation in the cattle genome by several orders of magnitude. The first generation of the new data resource, ...

Ensuring cow diversity

Plant breeders hunting for genes to combat new diseases or adapt to changes in climate can plumb the vast diversity of crops and their wild relatives using envelopes of seed banked in cold storage, but cattle breeders are ...

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