Responsible for roughly a third of the UK's diet-related carbon emissions, the consumption and production of meat is a substantial contributor to climate change. A report commissioned by the government last year reflects ...
Environment
Oct 27, 2022
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13
Americans love their meat. According to the United Nations Food and Agricultural Organization, Americans consume, on average, more than 270 pounds of meat each year. The Johns Hopkins Center for A Livable Future reports that, ...
Biotechnology
Oct 27, 2022
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17
The UK's craving for meat is not affected by campaigns for plant-based alternatives, according to new research by the University of Surrey.
Economics & Business
Oct 10, 2022
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29
A survey of young Australians by a University of Sydney researcher found that while the majority believe climate change is anthropogenic—caused by humans—fewer than half understand the impact of livestock and meat consumption.
Environment
Sep 26, 2022
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119
We've increasingly seen environmental sustainability in news headlines, as governments around the world seek to address the problems of the changing climate. As a result, we are all now more aware of how various aspects of ...
Environment
Sep 6, 2022
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4
Health and environmental concerns are changing Australians' attitude towards eating meat, causing more of us to go for a vegetarian or vegan diet.
Social Sciences
Aug 8, 2022
3
18
Mankind marks a dubious milestone Thursday, the day by which humanity has consumed all earth can sustainably produce for this year, with NGOS warning the rest of 2022 will be lived in resource deficit.
Environment
Jul 28, 2022
6
2332
A huge proportion of the world's population is vegetarian, eating no meat for a range of reasons, including lack of availability and poverty, ethical and religious reasons, personal health and environmental health reasons. ...
Agriculture
Jul 7, 2022
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35
Meat production is a significant source of greenhouse gasses and widespread adoption of a plant-based diet is key to achieving the United Nations 2030 Sustainable Development Goals. A study publishing June 16th in PLOS Sustainability ...
Environment
Jun 16, 2022
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13
More meat eaters would choose a vegetarian burger if it was cheaper than a meat burger. But it takes a large price difference—even if the price was reduced by 30%, only a third of those who normally choose meat burgers ...
Social Sciences
May 16, 2022
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2
