Studying fish to learn about fat

In mammals, most lipids (such as fatty acids and cholesterol) are absorbed into the body via the small intestine. The complexity of the cells and fluids that inhabit this organ make it very difficult to study in a laboratory ...

Chimps self-medicate under human pressure

Chimpanzees living in small fragments of forest close by people and farm animals are turning in increasing numbers to natural remedies in an effort to deal with their stressful and disease-prone existence, a new study suggests.

Treating poultry diseases without antibiotics

Identifying antimicrobial proteins in chickens that kill pathogens is one method being used by U.S. Department of Agriculture (USDA) scientists to find alternatives to the use of antibiotics to control infectious poultry ...

New technique used to discover new viruses in poultry

In a search to find better ways to control viral enteric diseases in birds, U.S. Department of Agriculture (USDA) scientists have unearthed a treasure trove of previously known and unknown viruses in poultry by using a powerful ...

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