How can fungi that only multiply vegetatively adapt so quickly to in the immune system of plants? The answer appears to lie in the way how the DNA of an asexual pathogen can rapidly adapt due to 'jumping genes' and also genetic ...
Biotechnology
Aug 25, 2016
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Macrophages destroy bacteria by engulfing them in intracellular compartments, which they then acidify to kill or neutralize the bacteria. However, some pathogenic bacteria, such as Salmonella enterica, have evolved to exist ...
Cell & Microbiology
Apr 14, 2015
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The human immunodeficiency virus (HIV) can insert itself at different locations in the DNA of its human host - and this specific integration site determines how quickly the disease progresses, report researchers at KU Leuven's ...
Cell & Microbiology
Nov 12, 2014
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(Phys.org) —When the infectious fungus Histoplasma capsulatum feels the temperature start to rise, it undergoes a transformation. As it shifts its shape from long filaments to oval cells, the pathogen switches on genes ...
Cell & Microbiology
Jul 29, 2013
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Giving the phrase "Mother knows best" a whole new meaning, UC Irvine researchers have identified unique genes in female butterflies that enable them to select the best host plant for their larvae – and avoid deadly ones.
Plants & Animals
Jul 11, 2013
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Small molecules of RNA (tens to hundreds of nucleotides in length) play a key regulatory role in bacteria. Due to their small size, directly measuring the number of small RNA (sRNA) present in a single bacterium has proven ...
Analytical Chemistry
Jun 18, 2013
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Researchers from Murdoch University have developed an environmentally friendly 'gene silencing' method to control Root Lesion Nematodes, plant pathogens known to reduce crop yields in major crops such as wheat and barley ...
Ecology
Apr 30, 2013
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(Phys.org) —Salmonella is a major cause of human diarrhoeal infections and is frequently acquired from chickens, pigs and cattle, or their products. Around 94 million such infections occur in people worldwide each year, ...
Cell & Microbiology
Apr 22, 2013
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Around 71 per cent of the Earth's surface is made up of salt-water oceans - that's 98 per cent of all water. The ecosystems that exist beneath their surface are diverse and vibrant. Their sheer scale, however, means that ...
Cell & Microbiology
Oct 15, 2012
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(Phys.org)—Researchers Patricia A. Champion and Matthew Champion from the University of Notre Dame's Eck Institute for Global Health have developed a method to directly detect bacterial protein secretion, which could provide ...
Biochemistry
Sep 18, 2012
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