From kale to carotenoid powerhouse: Advances in plant nutrition

Carotenoids, vital antioxidants in plants, are integral for human health, enhancing immunity and preventing diseases. However, many vegetables, including Chinese kale, naturally exhibit low carotenoid levels.

Scientists create a cell that precludes malignant growth

Cell therapies could help in the treatment of hereditary diseases, myocardial infarction and hundreds of other diseases. For many blood diseases, new cells can already be transplanted into human patients, and diabetes has ...

Engineers find a way to protect microbes from extreme conditions

Microbes that are used for health, agricultural, or other applications need to be able to withstand extreme conditions, and ideally the manufacturing processes used to make tablets for long-term storage. MIT researchers have ...

How climate change is affecting where species live

As the climate warms, many species are on the move, raising new challenges for policy-makers around the world. Shifts in the ranges of mosquitoes and disease-bearing ticks and bats are introducing illnesses such as malaria ...

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