To deflect future world food crises created by climate change and growing consumer demand, a Cornell University-led international team of economists, scientists and business experts has created a road map for global agricultural ...
Environment
Dec 10, 2020
0
23
Researchers at the University of York have created a new modified wheat variety that increases grain production by up to 12%.
Plants & Animals
Nov 25, 2020
1
32
Since lockdown, public interest in growing fruit and vegetables at home has soared. Seed packets are flying off shelves and allotment waiting lists are swelling, with one council receiving a 300% increase in applications. ...
Environment
Aug 26, 2020
0
32
The onset of the pandemic and the ensuing lockdown have imperilled businesses worldwide. It will be tempting for firms to put any commitment to the environment in the back seat as they attempt to recover, especially as some ...
Economics & Business
Aug 17, 2020
0
10
Researchers from Esade, University of St. Gallen, HEC Paris, and Columbia University published a new paper in the Journal of Marketing that explores the conundrum faced by firms that want to reduce their impact on the climate: ...
Economics & Business
Aug 5, 2020
0
3
In daily life we are surrounded by fossil raw materials, from products in our cars, insulations in buildings to kitchenware, like pan handles. Society needs to find new ways to unlock the hidden potential of renewable raw ...
Materials Science
May 21, 2020
0
7
Researchers at the University of Eastern Finland have developed a new hybrid material of mesoporous silicon microparticles and carbon nanotubes that can improve the performance of silicon in Li-ion batteries. Advances in ...
Nanophysics
Apr 21, 2020
0
9
Citrus greening, also called Huanglongbing (HLB), is devastating the citrus industry. Florida alone has experienced a 50 to 75 percent reduction in citrus production. There are no resistant varieties of citrus available and ...
Biotechnology
Mar 18, 2020
0
8
New research suggests that companies looking to promote their latest environmentally friendly product should downplay its green credentials if they want consumers to buy it.
Economics & Business
Feb 28, 2020
0
1
In the most recent issue of the academic journal Science, the case is made for a future where the materials and chemicals that make up the basis of our society and our economy are healthful rather than toxic, renewable rather ...
Other
Jan 24, 2020
3
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