Related topics: food · climate change · food products

Examining why locusts form destructive swarms

Researchers at Tel Aviv University found that the microbiome of a solitary locust undergoes a profound change when the host joins a group: bacteria called Weissella, almost completely absent from the microbiome of solitary ...

China shifting GM policy to grow more corn, soybean

China's status as the world's largest importer of soybean and corn for animal feed is expected to change once it approves new regulations to allow the planting of genetically modified (GM) seeds which will boost domestic ...

New models needed for food system transformation

According to a paper titled "Enacting theories of change for food systems transformation under climate change," published in Global Food Security, food systems are responsible for a third of global greenhouse gas emissions ...

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