Duckweed, a small aquatic plant, could revolutionize the food of tomorrow
The idea of eating aquatic plants might sound unappetizing at first.
The idea of eating aquatic plants might sound unappetizing at first.
Molecular & Computational biology
Jul 18, 2024
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75
Engineering proteins for desirable traits has been the holy grail of modern biotechnology. For example, the food industry can benefit from engineered enzymes which have the ability to enhance biochemical reactions at higher ...
Molecular & Computational biology
Jun 27, 2024
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0
A team of marine biologists affiliated with multiple institutions in Italy has found that some marine worms are able to survive in cold polar waters thanks to symbiotic bacteria that produce antifreeze-like proteins.
Redesigning the European food system will reduce agricultural land by 44% while dramatically reducing greenhouse gas emissions from agriculture by 70%. This reduction is possible with the current consumption of animal protein. ...
Ecology
Jun 21, 2024
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113
Blast disease, caused by the fungus Magnaporthe oryzae, is a veritable plague in agriculture. In addition to devastating rice crops—the staple food of 60% of the world's population—it began attacking wheat in the 1980s, ...
Molecular & Computational biology
Jun 5, 2024
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63
The intracellular delivery of proteins is an important technique for unveiling the cellular functions, protein complex structure, and therapeutics. However, conventional delivery methods have several limitations.
Bio & Medicine
May 20, 2024
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13
Australia's national science agency, CSIRO, is adding value to the beef sector, turning red meat into a highly nutritious powder to give an allergen-free protein boost to snacks and beverages, targeting a $3.8 billion health ...
Biotechnology
May 8, 2024
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5
Humans pass on more viruses to domestic and wild animals than we catch from them, according to a major new analysis of viral genomes by UCL researchers.
Ecology
Mar 25, 2024
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253
Extraction of Earth's natural resources could surge 60 percent by 2060, imperiling climate goals and economic prosperity, the UN said Friday, calling for dramatic changes in energy, food, transport and housing.
Environment
Mar 1, 2024
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38
Vegan food is often sidestepped due to its rubbery consistency. Food technology researchers at Lund University in Sweden have now developed a way to make vegan food more appetizing by using new combinations of raw materials. ...
Biotechnology
Feb 16, 2024
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