Researchers from Facebook AI Research (FAIR) at Meta AI have published a paper in the journal Science detailing a machine-learning-created database of 617 million predicted protein structures. The ESMFold language model described ...
Photosynthesis is the natural process plants and algae utilize to capture sunlight and fix carbon dioxide into energy-rich sugars that fuel growth, development, and in the case of crops, yield. Algae evolved specialized carbon ...
Environment
Aug 5, 2019
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237
(Phys.org) —New research, just published, details how University of Cincinnati researchers have developed and tested a solar-powered nano filter that is able to remove harmful carcinogens and antibiotics from water sources ...
Bio & Medicine
Apr 19, 2013
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0
(Phys.org) -- Research groups from Iowa State University and the Salk Institute for Biological Studies have uncovered the function of three plant proteins, a discovery that could help plant scientists boost seed oil production ...
Biotechnology
May 14, 2012
3
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(PhysOrg.com) -- Though not very well known in the United States, at least until the past few years, the miracle fruit is a cranberry like fruit that has the unique property of being able to make acidic or bitter foods taste ...
Purdue University doctoral student Dongqi Liu has identified a previously unknown strategy that the foodborne bacterium Listeria monocytogenes uses to invade and infect humans and animals.
Cell & Microbiology
May 23, 2023
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8
New research into ancient populations that resided on the Tibetan Plateau has found that dairy pastoralism was being practiced far earlier than previously thought and may have been key to long-term settlement of the region's ...
Paleontology & Fossils
Apr 12, 2023
0
50
Scientists from Nanyang Technological University, Singapore (NTU Singapore) have successfully genetically modified a plant protein that is responsible for oil accumulation in plant seeds and edible nuts.
Biotechnology
Nov 9, 2022
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312
For years, scientists have seen enhanced photosynthesis as one of the only possible bright sides of increasing levels of atmospheric carbon dioxide (CO2)—since plants use carbon dioxide for photosynthesis, it is anticipated ...
Molecular & Computational biology
Nov 3, 2022
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413
A "non-essential" amino acid—so-called because the body can make it from other nutrients—can act as a nutritional cue to guide the body's responses to a low-protein diet, a RIKEN-led team has found in a study on fruit ...
Molecular & Computational biology
Oct 17, 2022
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