Related topics: weight loss · obesity · diabetes · brain · neurons

Red wine's resveratrol could help Mars explorers stay strong

Mars is about 9 months from Earth with today's tech, NASA reckons. As the new space race hurtles forward, Harvard researchers are asking: how do we make sure the winners can still stand when they reach the finish line?

Sensing food textures is a matter of pressure

Food's texture affects whether it is eaten, liked or rejected, according to Penn State researchers, who say some people are better at detecting even minor differences in consistency because their tongues can perceive particle ...

Threatened sturgeon learns for the fitness

An international team led by IGB is providing one of the first proofs of the complex learning behaviour of fish in a recent study. The Atlantic sturgeon is considered extinct in Germany. The IGB is coordinating the reintroduction ...

In mice, feeding time influences the liver's biological clock

The timing of food intake is a major factor driving the rhythmic expression of most genes in the mouse liver, researchers report April 16th in the journal Cell Reports. The findings demonstrate that body-wide signals driven ...

Snails become risk-takers when hungry

Hunger increases risk-taking behaviour in snails, according to research from neuroscientists at the University of Sussex.

Fat cat? Here's how much to feed to lose weight

Does your cat lay around all day, only getting up to eat and visit the litter box? Chances are, he's overweight. Maybe you've switched to the "diet" cat food or tried feeding him less, but you might have noticed it's not ...

Flexible sensors can detect movement in GI tract

Researchers at MIT and Brigham and Women's Hospital have built a flexible sensor that can be rolled up and swallowed. Upon ingestion, the sensor adheres to the stomach wall or intestinal lining, where it can measure the rhythmic ...

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Eating

In general terms, eating (formally, ingestion) is the process of consuming food to provide for the nutritional needs of an animal, particularly their energy requirements and to grow. All animals must eat organisms in order to survive: carnivores eat other animals, herbivores eat plants, and omnivores consume a mixture of both; see feeding.

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