Two-thirds drop in large fish numbers in 100 years

Overfishing has significantly reduced the populations of larger species of marine fish. In fact, stocks of large fish have declined by two-thirds in one century. These findings come from an international research team who ...

Recipe for saving coral reefs: Add more fish

Fish are the key ingredients in a new recipe to diagnose and restore degraded coral reef ecosystems, according to scientists from the Australian Institute of Marine Science, WCS, James Cook University, and other organizations ...

Microalgae have great potential as fish feed ingredient

Commercially produced microalgae could become a sustainable fish feed ingredient, a project from the National Food Institute, Technical University of Denmark, has shown. In the project concepts have been developed to grow, ...

page 1 from 4