Does omega-3 algal oil improve osteoarthritis in dogs?

Owners of dogs showing signs of osteoarthritis are being asked by the University of Bristol's School of Veterinary Sciences to take part in the first study of its kind to find out whether an omega-3 oil derived from algae ...

How cells die by ferroptosis

Ferroptosis is a recently discovered form of cell death, which is still only partially understood. Scientists at the Helmholtz Zentrum München have now identified an enzyme that plays a key role in generating the signal ...

Quality, not quantity, of diet is key to health of baby birds

In a new study that upends the way ornithologists think about a young bird's diet – but won't shock parents used to scanning the nutritional profile of their children's food – Cornell researchers have found that when ...

Researchers tackling the chocolate crisis

Chocoholics around the globe have been aware for the last few years that their favourite sweet treat is under threat. Researchers at Bangor University may have come up with an answer that could help find a solution to the ...

Purslane production practices enhance nutritional value

Although purslane (Portulaca oleracea) is considered a problematic weed in the United States, it is grown and consumed as a leafy vegetable throughout much of Europe, the Middle East, Asia, and Mexico. Valued for its nutritional ...

Which is more wholesome—wild or farmed fish?

Choosing between wild and farmed fish is often a dilemma for consumers. Wild-captured fish cost twice as much as their farmed counterparts; a difference that many believe is justified by their better taste and nutritional ...

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