Related topics: obesity · fat cells · fatty acids · diet · body mass index

The nanostructure of edible fats

Researchers at DOE's Brookhaven are using the National Synchrotron Light Source (NSLS) to categorize the many facets of fat crystals. They've learned that the distribution and directionality of these crystal nanostructures ...

Fruit-fly diet impacts descendants, researcher finds

For a fruit fly, what its grandparents ate may affect how much it weighs. But the passing down of a body type based on diet is not a simple cause and effect, a University of Alabama researcher has found.

Blueberries may inhibit development of fat cells

The benefits of blueberry consumption have been demonstrated in several nutrition studies, more specifically the cardio-protective benefits derived from their high polyphenol content. Blueberries have shown potential to have ...

A new piece in the 'French paradox' puzzle—cheese metabolism

Figuring out why the French have low cardiovascular disease rates despite a diet high in saturated fats has spurred research and many theories to account for this phenomenon known as the "French paradox." Most explanations ...

Positively charged nanomaterials treat obesity anywhere you want

Researchers have long been working on how to treat obesity, a serious condition that can lead to hypertension, diabetes, chronic inflammation, and cardiovascular diseases. Studies have also revealed a strong correlation of ...

Team achieves breakthrough using CRISPR-Cas9 to target fat cells

Fat—it is tvital for life but too much can lead to a host of health problems. Studying how fat—or adipose—tissue functions in the body is critical for understanding obesity and other issues, yet structural differences ...

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