People who follow the Mediterranean diet—rich in fats from olive oil and nuts—tend to live longer, healthier lives than others who chow down primarily on fast food, meat and dairy. But it hasn't been clear on a cellular ...
Cell & Microbiology
May 12, 2023
0
611
To make it possible for cellular agriculture—the process of growing meat in bioreactors—to feed millions of people, several technical challenges will have to be overcome. Muscle cells from chicken, fish, cows, and other ...
Biotechnology
May 10, 2023
3
185
The intestinal or gut barrier is crucial for nutrient absorption and preventing harmful substances from leaking into the blood stream. Under diseased conditions, the disruption of the gut barrier may increase its permeability ...
Bio & Medicine
Apr 13, 2023
0
9
Researchers have successfully bulk-produced fat tissue in the lab that has a similar texture and make-up to naturally occurring fats from animals.
Biotechnology
Apr 4, 2023
0
318
Therapeutics that use mRNA—like some of the COVID-19 vaccines—have enormous potential for the prevention and treatment of many diseases. These therapeutics work by shuttling mRNA "instructions" into target cells, providing ...
Bio & Medicine
Apr 3, 2023
0
28
In a society that is chronically online, the term "fatphobic" is often used to describe certain public figures, pieces of media and industries. One example is Taylor Swift's video for "Anti-Hero." Another is a movie titled ...
Social Sciences
Mar 16, 2023
1
11
A groundbreaking technique developed by a JCU researcher could revolutionize how we measure the health of sea turtles and other threatened species.
Plants & Animals
Feb 24, 2023
0
10
Stay-at-home orders issued at the onset of the COVID-19 pandemic ushered the hoarding of food and surges in digital entertainment subscriptions, restaurant take-out and delivery services—a perfect storm for a collective ...
Plants & Animals
Jan 24, 2023
0
30
Researchers have long been working on how to treat obesity, a serious condition that can lead to hypertension, diabetes, chronic inflammation, and cardiovascular diseases. Studies have also revealed a strong correlation of ...
Bio & Medicine
Dec 1, 2022
0
362
Adding a fat source to the traditional corn-soy swine diet is common practice, but the type of fat can make a difference both for growing pigs and carcass quality. Polyunsaturated fats, the primary type in distillers dried ...
Veterinary medicine
Nov 17, 2022
0
11
