For most folks in the United States and Europe, the thought of eating bugs is repulsive. For the majority of people everywhere else, it's just part of life.
Other
Jan 20, 2017
3
26
Soy—the versatile protein source that comes from the species of legumes known as soybeans—is becoming a popular alternative to meat and dairy products, and for good reason. Whether you are trying to eat healthier, eat ...
Agriculture
May 18, 2022
1
3
Graphene-based materials can be obtained using various reducing agents, many of which are dangerous and toxic chemicals, and the obtained graphene-based materials are prone to aggregation, limiting their practical applications.
Bio & Medicine
Jun 1, 2021
0
6
Most of the well-studied proteins in our bodies are like metal; some can change shape easily, like aluminum foil, and others are rigid, like steel beams, but they typically have a solid, well-defined structure. Many other ...
Molecular & Computational biology
Jul 1, 2019
0
0
The research groups led by Dr. Jörg Mansfeld of the Biotechnology Center of the TU Dresden (BIOTEC) and Dr. Caren Norden of the Max Planck Institute for Molecular Cell Biology and Genetics (MPI-CBG) have developed a novel ...
Biotechnology
Aug 17, 2018
0
7
An extra dose of certain amino acids can help cows better use dietary protein or the nutrients they consume, according to a new study published by Agricultural Research Service scientists at the Fort Keogh Livestock and Range ...
Other
Jul 9, 2012
0
0
A Rutgers scientist is part of an international team that has determined the process for incorporating selenium—an essential trace mineral found in soil, water and some foods that increases antioxidant effects in the body—includes ...
Molecular & Computational biology
Jun 17, 2022
0
91
Lysine is an essential amino acid for dairy cows, helping boost milk production when added to the diet at adequate levels. But could lysine benefit cows in other ways? A new University of Illinois study shows rumen-protected ...
Plants & Animals
Sep 19, 2022
0
6
Researchers working at The Donald Danforth Plant Science Center have made an another advancement in their efforts to improve the root crop cassava which is a major source of calories to 700 million people worldwide, primarily ...
Cell & Microbiology
Aug 2, 2011
0
0
When mammals have offspring, they invest a lot. Unlike fish or frogs, the embryo cannot develop on its own. It has to implant in the uterus, where it is supplied with everything it needs to survive. Until this happens, the ...
Cell & Microbiology
Nov 6, 2023
0
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