A study proposes a new way to prevent mosquito bites, based on an inexpensive and readily available biomolecule. Mosquitos spread potentially fatal diseases affecting humans, including malaria, zika, chikungunya, and yellow ...
Bio & Medicine
Apr 12, 2023
0
128
North Carolina State University researchers have shown that adding a small amount of a chemical used in perfumes—nonanal—to a two-chemical combination of other sex pheromones helped increase the cocktail's effectiveness ...
Plants & Animals
Apr 11, 2023
0
137
The traditionally cumbersome yet widely-used Birch reduction can now be carried out in a mere minute in air using an optimized mechanochemical approach.
Biochemistry
Apr 7, 2023
2
246
The French government said Friday there was "no health risk" from traces of a banned pesticide which were revealed in drinking water by a study from the country's consumer safety watchdog.
Environment
Apr 6, 2023
0
96
Our solar system formed from a molecular cloud, which was composed of gas and dust that was emitted into the interstellar medium (ISM), a vast space between stars. On collapse of the molecular cloud, the early sun was formed, ...
Astrobiology
Apr 5, 2023
2
31
A recent study in the Journal of Biological Chemistry revealed the key to a protein that commonly causes blindness. The biological process involves a protein that is essential for transporting toxic compounds out of the eye, ...
Biochemistry
Apr 4, 2023
0
3
A family of 'promiscuous' proteins found in all land plants is responsible for many different plant functions, despite remaining relatively unchanged for over 450 million years.
Molecular & Computational biology
Apr 3, 2023
0
64
The Allain (IBC), Gossert (BNSP) and Leitner (IMSB) groups investigated the druggability of the SARS-CoV-2 Nucleocapsid protein RNA interactions by a hybrid structure determination approach, which led to the identification ...
Molecular & Computational biology
Apr 3, 2023
0
1
An international team of researchers, led by Drexel University, has found that a thin coating of MXene—a type of two-dimensional nanomaterial discovered and studied at Drexel for more than a decade—could enhance a material's ...
Nanophysics
Mar 30, 2023
1
501
Specialty coffees are gaining traction in coffeehouses around the world—and now a fermented version could bring a fruity taste to your morning cup of joe. This new kind of beverage has a raspberry-like taste and aroma, ...
Biochemistry
Mar 29, 2023
0
213
