The microbiome is your body's set of microbial communities; microbial cells outnumber human cells roughly ten to one. Through studying the microbiome, scientists are learning more the relationship between these microbes and ...
Cell & Microbiology
Apr 23, 2013
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UCLA researchers have genetically engineered tomatoes to produce a peptide that mimics the actions of good cholesterol when consumed.
Biotechnology
Mar 19, 2013
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(Phys.org)—While studying a mutant strain of yeast, Purdue University researchers may have found a new target for drugs to combat cholesterol and fungal diseases.
Biochemistry
Feb 25, 2013
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Scientists at Karolinska Institutet in Sweden have identified two molecules that play an important role in the survival and production of nerve cells in the brain, including nerve cells that produce dopamine. The discovery, ...
Biochemistry
Dec 23, 2012
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(Phys.org)—Scientists from the Florida campus of The Scripps Research Institute (TSRI) have developed the first synthetic compound that can reverse the effects of a serious metabolic condition known as fatty liver disease. ...
Biochemistry
Dec 19, 2012
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Veterinary scientists at the University of Liverpool have found that, like humans, obese dogs can experience metabolic syndrome, a condition that describes multiple health issues that occur in the body at the same time.
Plants & Animals
Oct 31, 2012
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(Phys.org)—Researchers studying Drosophila pachea, a species of fruit fly that lives only in the Sonoran desert, have discovered why it is that the fly is wholly dependent on a single cactus species. It's due, they write ...
In mammals, most lipids (such as fatty acids and cholesterol) are absorbed into the body via the small intestine. The complexity of the cells and fluids that inhabit this organ make it very difficult to study in a laboratory ...
Biochemistry
Jun 28, 2012
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University of Wisconsin-Madison plant breeders have developed a new oat variety that's significantly higher in the compound that makes this grain so cardio-friendly.
Biotechnology
May 16, 2012
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(PhysOrg.com) -- Scientists at the University of Liverpool have developed a new method to detect proteins associated with longevity, which helps further our understanding into why some animals live longer than others.
Biotechnology
Mar 29, 2012
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