A U.S. appeals court on Monday approved a federal plan to limit pollution in the Chesapeake Bay despite objections from farmers, builders and others who accused the Environmental Protection Agency of a power grab.
Environment
Jul 6, 2015
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43
A University of Michigan researcher and his colleagues are forecasting a slightly below-average but still significant "dead zone" this summer in the Chesapeake Bay, the nation's largest estuary.
Environment
Jun 23, 2015
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8
A recent study of harmful algal blooms in the Chesapeake Bay and its tributaries by the University of Maryland Center for Environmental Science show a marked increase in these ecosystem-disrupting events in the past 20 years ...
Environment
May 11, 2015
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28
The Virginia Marine Resources Commission today released the 2015 blue crab winter dredge survey, which showed moderate improvement in the health of the stock, despite a cold winter that killed an inordinately large number ...
Ecology
Apr 28, 2015
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9
The majority of streams in the Chesapeake Bay region are warming, and that increase appears to be driven largely by rising air temperatures. These findings are based on new U.S. Geological Survey research published in the ...
Environment
Dec 8, 2014
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Despite harsh weather conditions early in the breeding season, the bald eagle population along the James River continued to push forward in 2014.
Plants & Animals
Sep 9, 2014
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Restoring oysters—and their ability to filter large volumes of water—is widely seen as a key way to improve the health of Chesapeake Bay. New research makes this calculus even more appealing, showing that the mussels ...
Ecology
Sep 8, 2014
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0
The Susquehanna Flats, a large bed of underwater grasses near the mouth of the Susquehanna River, virtually disappeared from the upper Chesapeake Bay after Tropical Storm Agnes more than 40 years ago. However, the grasses ...
Environment
Sep 2, 2014
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0
(Phys.org) —A University of Michigan researcher and his colleagues are forecasting an average but still large "dead zone" in the Gulf of Mexico this year and a slightly above-average oxygen-starved region in the Chesapeake ...
Environment
Jun 25, 2014
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0
Cage after cage, oysters destined for a sprinkling of lemon juice and a delighted diner are pulled from the majestic Chesapeake Bay, where 20 years ago they had nearly disappeared.
Environment
Apr 5, 2014
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