How cover crops can protect the Chesapeake Bay

The Chesapeake Bay once produced tens of millions of bushels of oysters a year. Today, the oyster harvest is below one percent of these historic highs. What happened?

Rural areas will bear the brunt of US sea-level rise

It's hotly debated whether coastal wetlands can survive sea-level rise by migrating inland. A new analysis using highly detailed elevation maps of the Chesapeake Bay region shows that—contrary to previous studies—human ...

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