'Laser view' into the avocado: New method reveals cell interior

Checking whether an avocado is hard or soft by looking at it? This would require recognizing how the plant cells behave behind the skin. The same applies to all other cells on our planet: Despite more than 100 years of intensive ...

Study reveals low-toxicity skin lightening compound from bacteria

Melanin protects the skin—the body's largest organ and a vital component of the immune system—from the damaging effects of ultraviolet (UV) radiation. When the skin is exposed to UV radiation, melanin production is stimulated ...

Coinfecting viruses obstruct each other's cell invasion

The process by which phages—viruses that infect and replicate within bacteria—enter cells has been studied for over 50 years. In a new study, researchers from the University of Illinois Urbana-Champaign and Texas A&M ...

Genetic signatures of domestication identified in pigs and chickens

Wild boars and red junglefowl gave rise to common pigs and chickens. These animals' genes evolved to express themselves differently, leading to signatures of domestication—such as weaker bones and better viral resistance—in ...

The effects of whole genome duplication on the plant metabolome

Whole genome duplication (WGD) is a common mutation in plants with profound evolutionary potential. While it is well-known that an increase in genetic material can lead to larger cell sizes, the impact of gene dosage multiplication ...

page 1 from 40

Cello

The cello (plural cellos or celli — the c is pronounced [tʃ], as in the ch in "check", thus "chel-lo") is a bowed string instrument. The word derives from the Italian violoncello. A person who plays a cello is called a cellist. The cello is used as a solo instrument, in chamber music, and as a member of the string section of an orchestra. It is the second physically largest member of the violin family of musical instruments, next to the double bass.

This text uses material from Wikipedia, licensed under CC BY-SA