Shapeshifting receptors may explain mysterious drug failures

For sugar to taste sweet and for coffee to be stimulating, or even for light to be seen, first they all need to land on a G protein-coupled receptor. Ubiquitous and diverse, these receptors are a cell's chemical detection ...

Solving the pancake problem

If you swirl a glass of wine clockwise, the wine inside will also rotate clockwise. But, if you're making a blueberry pancake and you swirl the pan clockwise, the pancake will rotate counterclockwise. Don't believe us? Go ...

3-D printed tissues and organs without the scaffolding

Engineered tissues and organs have been grown with various degrees of success in labs for many years. Many of them have used a scaffolding approach where cells are seeded onto biodegradable supportive structures that provide ...

The short life of Must Farm

Must Farm, an extraordinarily well-preserved Late Bronze Age settlement in Cambridgeshire, in the East of England, drew attention in national and international media in 2016 as 'Britain's Pompeii' or the 'Pompeii of the Fens'. ...

Cooling with light

ETH researchers have cooled a nanoparticle to a record low temperature, thanks to a sophisticated experimental set-up that uses scattered laser light for cooling. Until now, no one has ever cooled a nanoparticle to such ...

How 'bling' makes us human

Sparkly jewelry, expensive shoes, designer watches – who doesn't love a bit of "bling?"

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