A long-abandoned fermentation process once used to turn starch into explosives can be used to produce renewable diesel fuel to replace the fossil fuels now used in transportation, University of California, Berkeley, scientists ...
Biochemistry
Nov 7, 2012
7
1
The microbial production of enzymes, chemicals and fuels could become more efficient and economical with a newly engineered system for controlling genes called "Jungle Express."
Cell & Microbiology
Sep 7, 2018
2
52
Scientists have developed a way to manipulate bacteria so they will grow mutant sugar molecules on their cell surfaces that could be used against them as the key component in potent vaccines.
Feb 23, 2009
0
0
Bacterial cellulose (BC) is a cellulose material produced by microbial fermentation with a unique porous network structure. Functionalized BC has application prospects in many fields, such as chemical sensing, biological ...
Biochemistry
Jan 30, 2019
0
7
Motorists will be driving on the world's first "green" tires within the next five years, scientists predicted here today, thanks to a revolutionary new technology that produces a key tire ingredient from renewable feedstocks ...
Materials Science
Mar 24, 2010
0
0
With the introduction of a single bacterial gene into yeast, researchers from Delft University of Technology in the Netherlands achieved three improvements in bioethanol production from agricultural waste material: 'More ...
Cell & Microbiology
Nov 20, 2009
0
0
In the movie Avengers: Infinity War, one of the coolest scenes occurs when Iron Man activates his nanotech armor. In real life, developing a technique to assemble nanomaterials into macroscopic bulk materials that maintain ...
Nanomaterials
Jan 29, 2019
0
10
Crafting high-quality artisanal cheese is not complicated, but it's also not easy. Basically, heat a lot of milk, add bacterial cultures and enzymes to thicken it into a curd, drain it, salt it, and let it ferment and age. ...
Other
Dec 17, 2012
0
0
Eckhard Boles, co-founder of the Swiss biofuel company Butalco GmbH and a professor at Goethe-University in Frankfurt, Germany, has discovered a new enzyme which teaches yeast cells to ferment xylose into ethanol. Xylose ...
Biochemistry
Feb 24, 2009
0
1
