Seven weeks after a massive earthquake rocked Alaska, aftershocks are still shattering 7-year-old Connor Cartwright's sense of safety.
Good news, Earthlings! An international team of scientists reports that it is indeed possible to feed everyone on the planet a healthy and environmentally sustainable diet by the year 2050.
Exposure to man-made chemicals found all around us has caused 'worrying' changes in sheep livers, according to the researchers behind a new study.
Compared to gene-edited babies in China and ambitious projects to rescue woolly mammoths from extinction, biotech trees might sound pretty tame.
Canada's future prosperity will depend on effective environmental conservation and sustainable —and profitable —agriculture. Unfortunately, recent comments from former Saskatchewan premier Brad Wall pit the two concerns ...
Thousands of school children and university students across Switzerland skipped class on Friday to march in the streets and demand climate action, telling politicians "There is no planet B".
"Coal is dead."
Governments must provide stronger protection for crucial small mangrove patches, is the call led by scientists at international conservation charity ZSL (Zoological Society of London), which hosts the IUCN SSC Mangrove Specialist ...
The EAT-Lancet Commission on Food, Planet, Health has today released a 'planetary health diet', that advocates a radical shift in dietary habits.
The industrialisation of agriculture has radically transformed the way most of our food is produced. By making large-scale production possible, it has led to more food being available at lower prices throughout the world. ...