A team of Clemson University scientists has achieved a breakthrough in the genetics of senescence in cereal crops with the potential to dramatically impact the future of food security in the era of climate change.
Biotechnology
Jul 10, 2019
1
421
The Potato Genome Sequencing Consortium (PGSC), a team of scientists from institutions worldwide, including Virginia Tech, has published its findings in the Sunday July 10 online issue of the journal Nature.
Biotechnology
Jul 10, 2011
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0
With fewer than a dozen flowering plants out of 300,000 species accounting for 80 percent of humanity's caloric intake, people need to tap unused plants to feed the world in the near future, claims Cornell University plant ...
Biotechnology
Jul 5, 2013
1
0
(PhysOrg.com) -- Wageningen geneticists (The Netherlands) are developing a method to replicate the parents of a chosen plant. Known as 'reverse breeding', this will have a big impact for the breeding industry.
Biotechnology
Dec 15, 2009
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0
A team of plant geneticists at Cold Spring Harbor Laboratory (CSHL) has successfully demonstrated what it describes as a "simple hypothesis" for making significant increases in yields for the maize plant.
Biotechnology
Feb 3, 2013
8
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QUT scientists have discovered the gene that will open the door for space-based food production.
Biotechnology
Nov 3, 2015
1
50
Bread wheat (Triticum aestivum) is one of the "big three" globally important crops, accounting for 20% of the calories consumed by people. Fully 35% of the world's 7 billion people depend on this staple crop for survival. ...
Biotechnology
Nov 28, 2012
0
1
For tens of thousands of years, evolution shaped tomatoes through natural mutations. Then, humans came along.
Molecular & Computational biology
Oct 19, 2023
0
184
While pearl millet is a major food staple in some of the fastest growing regions on Earth, relatively little is known about the drought-hardy grain.
Biotechnology
Mar 29, 2013
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0
An abnormal build up of carbohydrates—sugars and starches—in the kernels and leaves of a mutant line of corn can be traced to one misregulated gene, and that discovery offers clues about how the plant deals with stress.
Plants & Animals
May 3, 2021
1
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