Tuned gels reveal molecules that drive stem cell differentiation

By monitoring stem cell differentiation on gels that mimic the stiffness and nanofibrous structure of biological tissue, researchers have identified the specific molecules that stem cells use when selecting bone and cartilage ...

Molecular study shows unexpected effects of toxin

Scientists from the University of Birmingham studying the effects of the widely-used pesticide fenitrothion, have discovered unexpected cell damage in a common freshwater fish, roach, exposed to the toxin.

Why sourdough bread resists mold

Sourdough bread resists mold, unlike conventionally leavened bread. Now Michael Gaenzle and colleagues of the University of Alberta, Edmonton, show why. During sourdough production, bacteria convert the linoleic acid in bread ...

The good, the bad and their fortuitous differences

Genetic differences between two very similar fungi, one that led to Quorn, the proprietary meat substitute, and another that ranks among the world's most damaging crop pathogens, have exposed the significant features that ...

Food quality improved with software

Max Planck Innovation GmbH, the technology transfer organization of the Max Planck Society, has awarded an exclusive license for the analysis software TagFinder to Metabolomic Discoveries GmbH, a service provider in biochemical ...

Canine mother baseline metabolites measured

The Clinic for Animal Reproduction, Faculty of Veterinary Medicine, Freie Universitaet Berlin in Germany, has investigated the intensive molecular changes that take place during dog pregnancy.

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