Scientists at the University of Bonn have clarified a surprising dual function of ceramide synthase. The enzyme not only catalyzes a central step of the production of vital lipids, it also has the ability to turn genes involved ...
Cell & Microbiology
Jan 24, 2018
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7
Reduced food consumption extends the lifespan of many organisms, including primates. The biology behind how this is achieved, however, is not yet fully understood. Researchers at the Max Planck Institute for Biology of Ageing ...
Biotechnology
Apr 12, 2017
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70
To answer the challenge of producing renewable, sustainable alternative fuels, researchers aren't just looking at developing candidate bioenergy crops but are also reviewing other natural sources of energy-dense oils such ...
Biotechnology
Dec 20, 2016
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3
This study has developed a unique bioinformatics approach for identifying associations between molecules from a range of vast data sources. Applied to studies with the aim to measure metabolism in tissues under variating ...
Biotechnology
Jul 17, 2015
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41
Scientists at the University of Oulu, Finland, and at the Helmholtz Center Berlin (HZB) have shown the way to new directions in drug development against African sleeping sickness and other tropical parasitic infections. This ...
Biochemistry
Nov 7, 2013
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0
Fat is a curse and a blessing at the same time. While we would rather not have any fat deposits on our body, especially in summer, accumulated fats in plants are desirable as they make them especially nutritious. Biochemists ...
Biochemistry
Aug 6, 2013
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0
In mammals, most lipids (such as fatty acids and cholesterol) are absorbed into the body via the small intestine. The complexity of the cells and fluids that inhabit this organ make it very difficult to study in a laboratory ...
Biochemistry
Jun 28, 2012
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0
A large-scale study analyzing metabolic compounds in rice grains conducted by researchers at the RIKEN Plant Science Center (PSC) and their collaborators has identified 131 rice metabolites and clarified the genetic and environmental ...
Biotechnology
Feb 8, 2012
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0
(PhysOrg.com) -- Research from a new member of the bioengineering faculty at the UC San Diego Jacobs School of Engineering demonstrates that our cells metabolize nutrients in a very different manner than has long been thought. ...
Cell & Microbiology
Nov 22, 2011
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0
The benefits of blueberry consumption have been demonstrated in several nutrition studies, more specifically the cardio-protective benefits derived from their high polyphenol content. Blueberries have shown potential to have ...
Cell & Microbiology
Apr 10, 2011
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