Some of the most popular meat dishes worldwide revolve around the Swedish meatball. In 2015, for example, IKEA alone sold 2.9 million Swedish-style meatballs every single day. To many they are versatile and delicious, but ...
Environment
Mar 24, 2021
14
87
Russian state laboratory Vektor on Tuesday announced it was launching research into prehistoric viruses by analysing the remains of animals recovered from melted permafrost.
Cell & Microbiology
Feb 16, 2021
1
1002
Currently there are more than 80 peptide drugs on the global market and about twice as many in clinical development. Due to their beneficial properties, these biomolecules play already an important role in the treatment of ...
Plants & Animals
Feb 9, 2021
0
152
Consumer products such as food, cosmetics and clothes might be filled with nanomaterials, unbeknownst to us. The use of nanomaterials remains unregulated and they do not show up in lists of ingredients. This is a cause of ...
Bio & Medicine
Feb 9, 2021
1
181
Large-scale land acquisitions by foreign investors, intended to improve global food security, had little to no benefit, increasing crop production in some areas while simultaneously threatening local food security in others, ...
Environment
Jan 19, 2021
5
256
If you asked people which group of animals is the most abundant on earth, hardly anyone would know the right answer. Ants? Fish? No, and not humans either. The answer is nematodes, also known as roundworms. Four out of five ...
Ecology
Jan 14, 2021
0
780
Carbon dioxide levels in the atmosphere will this year reach levels 50 percent higher than before the industrial revolution because of manmade emissions, Britain's Met Office predicted on Friday.
Environment
Jan 8, 2021
135
4031
More plants and longer growing seasons in the northern latitudes have converted parts of Alaska, Canada and Siberia to deeper shades of green. Some studies translate this Arctic greening to a greater global carbon uptake. ...
Earth Sciences
Dec 18, 2020
6
231
Reducing fossil fuel use is essential to stopping climate change, but that goal will remain out of reach unless global agriculture and eating habits are also transformed, according to new research from the University of Minnesota ...
Environment
Nov 5, 2020
2
158
176,500 metric tons of synthetic microfibers—chiefly polyester and nylon—are released every year onto terrestrial environments across the globe, according to a new study in the open access journal PLOS ONE by Jenna Gavigan ...
Environment
Sep 16, 2020
0
79
