In the April issue of Food Technology magazine, published by the Institute of Food Technologists (IFT), contributing authors write about how extrusion technology is a powerful food processing technique that can produce a ...
Other
Apr 22, 2014
0
0
At first glance, measuring what the common fruit fly eats might seem like a trivial matter, but it is absolutely critical when it comes to conducting studies of aging, health, metabolism and disease. How researchers measure ...
Plants & Animals
Mar 30, 2014
0
0
Fish exposed to increased noise levels consume less food and show more stress-related behaviour, according to new research from the University of Bristol and the University of Exeter. However, the way fish decreased their ...
Plants & Animals
Mar 4, 2014
0
0
Just as with people, feline obesity is most often linked to excessive food intake or not enough physical activity. Attempts to cut back on calories alone often result in failed weight loss or weight regain in both people ...
Plants & Animals
Feb 11, 2014
0
0
Want to make bread taste pleasantly salty without adding more salt? Change the bread's texture so it is less dense, say scientists. They report in ACS' Journal of Agricultural and Food Chemistry that simply making the pores, ...
Other
Nov 20, 2013
0
0
Alongside Tyrannosaurus rex, the basic sauropod dinosaur is one of the most iconic and instantly recognisable of prehistoric animals. Not only is their elegant shape with four columnar limbs, a long muscular tail and a hugely ...
Archaeology
Oct 31, 2013
21
0
Imagine finding freeze-dried meats and fruits, dehydrated vegetables, egg crystals, ghee-like anhydrous butter, powdered milk and chipotle peppers in your kitchen, but not a morsel of fresh food.
Space Exploration
Aug 22, 2013
1
0
(Phys.org) —Contemporary ecological theory assumes that differently sized individuals in a population are equally efficient in their use of food resources. Still this is only true in a very exceptional case. It is much ...
Ecology
Aug 6, 2013
4
0
The welfare of poultry could be improved by a discovery about how chickens regulate their appetites.
Other
Mar 26, 2013
0
0
The complexity of the fractal geometry of a bird's plumage reveals its level of fitness, according to a new study published in Proceedings of the Royal Society B today.
Plants & Animals
Jan 24, 2013
0
0
