A new study has found plastic accumulation in foods may be underestimated. There is also concern these microplastics will carry potentially harmful bacteria such as E. coli, which are commonly found in coastal waters, up ...
Environment
Jul 26, 2021
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534
Phosphorus is an essential but often overlooked resource, which is vital for life on Earth and is extracted from phosphate rock for use in crop fertilizers, livestock feeds and food additives. A major new report by scientists ...
Ecology
Jun 9, 2022
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45
Social protection programs can facilitate progress towards the Sustainable Development Goals (SDGs) but can also create trade-offs across divergent social and environmental goals that can undermine their effectiveness, say ...
Environment
Aug 10, 2020
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44
Because of their useful surfactant properties, per- and polyfluoroalkyl substances (PFAS) have been massively produced for non-stick coatings, water-repellant fabrics and firefighting foams. However, scientists have detected ...
Environment
Oct 20, 2021
1
196
In Bolivia, in the largest continuous salt desert in the world, researchers from the Polytechnic University of Catalonia have found a bacterium that stores large amounts of PHB, a prized polymer. This biodegradable plastic ...
Cell & Microbiology
Jul 10, 2013
0
0
House sparrows can be found on nearly every continent including North America, South America, Africa and Australia, where they are not native but an invasive species. New research into these highly social songbirds reveals ...
Plants & Animals
Sep 2, 2020
0
121
Scientists from Nanyang Technological University, Singapore (NTU Singapore) and Temasek Polytechnic have successfully replaced half of the fishmeal protein in the diets of farmed Asian seabass with a "single cell protein" ...
Biotechnology
Apr 25, 2024
0
37
San Francisco International Airport is banning the sale of single-use plastic bottles and will require fliers to buy refillable bottles if they're not already carrying their own, US media reported on Friday.
Environment
Aug 3, 2019
0
72
The findings, published in this week's issue of Science, conclude that food-web stability is enhanced when many diverse predator-prey links connect high and intermediate trophic levels. The computations also reveal that small ...
Ecology
Aug 6, 2009
0
0
When UC Santa Barbara doctoral student Seeta Sistla and her adviser, environmental studies professor Josh Schimel, went north not long ago to study how long-term warming in the Arctic affects carbon storage, they had made ...
Environment
May 16, 2013
13
0
