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US spring warming off the charts

The continental United States experienced the warmest spring on record this year, with temperatures far above the average over the past century, government scientists said Thursday.

dateJun 07, 2012 in Environment
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Chilling methods could change meat tenderness

In a recent paper published in the Journal of Animal Science, meat scientists report that a method called blast chilling could affect pork tenderness. Researchers at the USDA-ARS, Roman L. Hruska US Meat Animal Research Center ...

dateAug 31, 2012 in Other
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