News tagged with dark chocolate

Study shows chocolate reduces blood pressure and risk of heart disease

Easter eggs and other chocolate may be good for you - at least in small quantities and preferably if it's dark chocolate - according to research that shows just one small square of chocolate a day can lower ...

Medicine & Health / Health

created Mar 30, 2010 | popularity 4.2 / 5 (12) | comments 1 | with audio podcast

Chocolate rich in flavanols may protect the skin from UV

(PhysOrg.com) -- A new study has discovered for the first time that dark chocolate rich in flavanols may provide significant protection from the harmful effects of ultraviolet light.

Medicine & Health / Health

created Nov 06, 2009 | popularity 5 / 5 (9) | comments 3 weblog

'Food of the gods' genome sequence could make finest chocolate better

The production of high quality chocolate, and the farmers who grow it, will benefit from the recent sequencing and assembly of the chocolate tree genome, according to an international team led by Claire Lanaud ...

Biology / Biotechnology

created Dec 26, 2010 | popularity 4.9 / 5 (8) | comments 16 | with audio podcast

Researchers: It is possible to get sick of chocolate

They say that laughter is the best medicine, but some people might endorse chocolate instead. The dark variety has been shown to reduce blood pressure better than a placebo. Scientists credit the flavanols in dark chocolate ...

Medicine & Health / Health

created Aug 17, 2010 | popularity 4.2 / 5 (5) | comments 5

How dark chocolate may guard against brain injury from stroke

Researchers at Johns Hopkins have discovered that a compound in dark chocolate may protect the brain after a stroke by increasing cellular signals already known to shield nerve cells from damage.

Medicine & Health / Health

created May 05, 2010 | popularity 4.7 / 5 (7) | comments 2 | with audio podcast

New evidence that dark chocolate helps ease emotional stress

The "chocolate cure" for emotional stress is getting new support from a clinical trial published online in ACS' Journal of Proteome Research.

Chemistry / Biochemistry

created Nov 11, 2009 | popularity 4 / 5 (5) | comments 2

Betcha won't eat just one: Study shows people consume more candies when they're individually wrapped

If you believe that good things always come in small packages, University of Alberta researcher Jennifer Argo's new study may change your mind -- especially this close to Halloween.

Other Sciences / Social Sciences

created Oct 27, 2011 | popularity not rated yet | comments 1

Treat yourself, in moderation: How much is enough?

Humans, perhaps Americans in particular, tend to share a certain creed that goes something like this: If one is good, two are better.

Medicine & Health / Health

created Feb 25, 2011 | popularity 4.7 / 5 (3) | comments 2

Best Valentine's Day bets for your sweetie, and your heart

Forget the oysters and the champagne this Valentine’s Day. If you want to keep your true love’s heart beating strong, Susan Ofria, clinical nutrition manager at Gottlieb Memorial Hospital, said the real food of ...

Medicine & Health / Health

created Feb 11, 2011 | popularity 5 / 5 (2) | comments 0

Halloween candy: Facts and myths

(PhysOrg.com) -- A holiday devoted to vampires, goblins and ghouls is a recipe for a ghastly night of fright. But false stories of marauding strangers and poison-laced candy can make the evening scarier than ...

Medicine & Health / Health

created Oct 20, 2010 | popularity 4 / 5 (2) | comments 0

Red wine and dark chocolate cancer killers: researcher

Cabernet and chocolate are potent medicine for killing cancer, according to research presented here Wednesday.

Medicine & Health / Cancer

created Feb 11, 2010 | popularity 4.9 / 5 (12) | comments 2

Planning to Give Sweets to Your Sweetie? Some Types of Dark Chocolate a Little Healthier than Others

(PhysOrg.com) -- Before buying that box of chocolates for your Valentine, it is important to understand the type of chocolate to buy if you are looking for health benefits, according to Brian Lindshield, Kansas State University ...

Medicine & Health / Health

created Feb 08, 2010 | popularity 3.2 / 5 (6) | comments 2

Hershey scientists improve methods for analysis of healthful cocoa compounds

Two scientific publications report on improved methods for determining the amounts of flavanol antioxidants in cocoa and chocolate. The research, sponsored by The Hershey Center for Health and Nutrition, was a collaboration ...

Chemistry / Analytical Chemistry

created Feb 14, 2011 | popularity not rated yet | comments 0

The Medical Minute: Natural remedies for people with diabetes

(PhysOrg.com) -- Disease remedies using plant products fill the market, but most have not been tested well enough to be able to assure patients that they really work or that they are safe. Here is what is known about a few ...

Medicine & Health / Health

created Jun 02, 2010 | popularity 1 / 5 (1) | comments 0

Study asks 'Is dark chocolate good for you?'

Volunteers are to have chocolate delivered to their homes and be encouraged to eat 50g of it every day for eight weeks as part of a new research study.

Medicine & Health / Health

created May 06, 2010 | popularity 2.3 / 5 (3) | comments 2