A new study led from the University of Waterloo discovered greenhouse gas production is significantly less when biobased residues like compost replaces widely used nitrogen fertilizer during spring freeze-thaw events in cold ...
Agriculture
Jul 13, 2022
0
16
The capacity of soil to hold water will be critical to determine how well farms in some regions of the United States manage the problem of prolonged heat stress due to climate change, a new study suggests. The journal Frontiers ...
Ecology
Jul 12, 2022
0
9
Plowing and tilling on hilly slopes is causing farm soils to thin and threatens future crop yields, a new study published in Nature Food finds.
Ecology
Jul 5, 2022
0
421
Groundwater depletion in regions of India where grain is grown for public distribution is a huge challenge for the country of 1.4 billion people. A new study identifies specific adjustments in the Indian government's procurement ...
Environment
Jul 5, 2022
0
8
New research has found that high-quality cropland soils limit losses in response to warmer climates and support higher yields.
Ecology
Jun 23, 2022
0
60
A new Imperial analysis has found that biogas and biomethane, while more climate friendly, leak more than twice as much methane as previously thought.
Environment
Jun 17, 2022
1
296
Warm, wet weather conditions and changing climate negatively influence the nectar intake and nutritional health of honey bees, but maintaining large tracts of grassy natural habitat with flowering plants around apiaries may ...
Ecology
Jun 2, 2022
0
38
Usually, increasing agricultural productivity depends on adding something, such as fertilizer or water. A new Stanford University-led study reveals that removing one thing in particular—a common air pollutant—could lead ...
Ecology
Jun 1, 2022
0
178
It is projected that by the year 2050, the global food supply will need to increase by 50-80% to keep up with the growing population. Researchers all over the world have been working to find ways to sustainably grow food ...
Molecular & Computational biology
May 27, 2022
0
89
Rising competition for many of the world's important crops is sending increasing amounts toward uses other than directly feeding people. These competing uses include making biofuels; converting crops into processing ingredients, ...
Agriculture
May 13, 2022
0
36
