Aldehydes are toxic compounds that are produced in the body by metabolic processes, especially upon alcohol consumption. They are dangerous because they bind to cellular macromolecules, such as DNA, RNA, and proteins, and ...
Cell & Microbiology
Nov 15, 2023
0
9
Ozone (O3) in the troposphere negatively impacts crop growth and development, causing significant decreases in crop yield worldwide. This airborne pollutant does not come directly from smokestacks or vehicles but instead ...
Plants & Animals
Nov 13, 2023
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27
As climate change and environmental concerns intensify, sustainable microbial cell factories garner significant attention as candidates to replace chemical plants. To develop microorganisms to be used in the microbial cell ...
Cell & Microbiology
Nov 9, 2023
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65
Under the ocean's surface, marine organisms are constantly releasing invisible molecules. Some of the chemical clues reveal which creatures are nearby, while others could be used someday as medications.
Biochemistry
Nov 8, 2023
0
4
From a seasonal cold to a stomach bug, nobody likes catching a virus—and epidemics can be devastating. We need safe, sustainable antiviral options to treat the outbreaks of the future. Scientists in Finland have now shown ...
Cell & Microbiology
Nov 8, 2023
0
162
Methylmercury is one of the chemicals that poses the greatest threat to global public health. People ingest methylmercury by eating fish, but how does the mercury end up in the fish? A new study shows that the concentrations ...
Ecology
Nov 6, 2023
0
4
Mass spectrometers are high-tech machines that play an important role in our society. They are highly sensitive analytical instruments that are indispensable in areas such as medical diagnostics, food quality control and ...
Analytical Chemistry
Nov 3, 2023
0
42
Opening a clamshell of berries and seeing them coated in fuzzy mold is a downer. And it's no small problem. Gray mold and other fungi, which cause fruit to rot, lead to significant economic losses and food waste.
Biotechnology
Oct 25, 2023
0
66
Scientists have discovered flagella in an unexpected place: hot spring-dwelling bacteria from the phylum Chloroflexota. Research shows that flagella were lost in other forms of Chloroflexota that adapted to marine environments ...
Evolution
Oct 20, 2023
0
58
When the researchers came upon the Ruki River, they were quite taken aback. The water in this river, a tributary of the mighty Congo River, is so dark that you literally can't see your hand in front of your face. "We were ...
Earth Sciences
Oct 18, 2023
0
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