United States Department of Agriculture

The United States Department of Agriculture (informally the Agriculture Department or USDA) is the United States federal executive department responsible for developing and executing U.S. federal government policy on farming, agriculture, and food. It aims to meet the needs of farmers and ranchers, promote agricultural trade and production, work to assure food safety, protect natural resources, foster rural communities and end hunger in the United States and abroad. The head of the department is the Secretary of Agriculture, who is a member of the Cabinet. The current Secretary is Tom Vilsack. Early in its history, the economy of the United States was largely agrarian. Officials in the federal government had long sought new and improved varieties of seeds, plants and animals for importation to the United States. In 1837 Henry Leavitt Ellsworth, a Yale-educated attorney interested in improving agriculture, became Commissioner of Patents, a position within the Department of State. He soon began collecting and distributing new varieties of seeds and plants through members of the Congress and agricultural societies.

Some content from Wikipedia, licensed under CC BY-SA

Stopping flies before they mature

An insect growth regulator is one of the latest technologies U.S. Department of Agriculture (USDA) scientists are adding to their arsenal to help fight house flies that spread bacteria to food.

dateNov 26, 2012 in Plants & Animals
shares0 comments 0

Trapping weevils and saving monarchs

Ensuring the monarch butterfly's survival by saving its milkweed habitat could result from U.S. Department of Agriculture (USDA) studies initially intended to improve detection of boll weevils with pheromone traps.

dateOct 01, 2012 in Ecology
shares0 comments 0