UF creates trees with enhanced resistance to greening

After a decade of battling the highly destructive citrus greening bacterium, researchers with the University of Florida's Institute of Food and Agricultural Sciences have developed genetically modified citrus trees that show ...

dateNov 23, 2015 in Ecology
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Climate change and the catastrophic wildfire

Over the past several months news of widespread wildfires has coursed through the media from every corner of the world. In the United States, the wildfire season is now two months longer than it was 100 years ago. In 2015 ...

dateNov 23, 2015 in Environment
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Preventing famine with mobile phones

With a mobile data collection app and satellite data, scientists will be able to predict whether a certain region is vulnerable to food shortages and malnutrition. The method has now been tested in the Central African Republic.

dateNov 19, 2015 in Engineering
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