Bees? Please. These plants are putting ants to work

In a world first, ECU researchers have discovered a plant that has successfully evolved to use ants—as well as native bees—as pollinating agents by overcoming their antimicrobial defenses.

Study solves puzzle of snail and slug feeding preferences

Gardeners have puzzled for years as to why some seedlings are more commonly eaten by slugs and snails—and new research suggests it may be down to the smells produced by young seedlings in the early stages of their development.

Temperature variability and wheat quality

Increased hot and cold spells resulting from climate change could affect bread-making quality or seed quality for growing subsequent wheat crops, depending upon when they occur.

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