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Biotechnology news
Gene edit makes probiotic safer for immunocompromised patients
An international team of researchers has modified a probiotic yeast to make it safer for use by immunocompromised people, older adults and infants. Testing in an animal model found that the modified yeast is less likely to ...
Cell & Microbiology
15 hours ago
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How AI could unlock deep‑sea secrets of marine life
Somewhere in the North Atlantic, more than a kilometer beneath its surface, a cold-water coral reef stretches across an unnamed seamount. Despite never appearing on a chart, this underwater forest has existed for centuries, ...
Ecology
15 hours ago
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CRISPR-based technique unlocks healing power of mitochondria for heart failure therapy
After a heart attack, the heart struggles to recoup and maintain energy. One-third of patients develop heart failure as a result—a condition that impacts 6.8 million Americans and carries a high lifetime risk, with 1 in ...
Cell & Microbiology
16 hours ago
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Why simulating an entire cell cycle took years, multiple GPUs and six days per run
By simulating the life cycle of a minimal bacterial cell—from DNA replication to protein translation to metabolism and cell division—scientists have opened a new frontier of computer vision into the essential processes ...
Cell & Microbiology
22 hours ago
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Simultaneously decoding the transcriptome, epigenome and 3D genome within a single cell
The origin of many diseases begins at the cellular level and involves multiple molecular interactions. However, previous methods have struggled to accurately observe changes in individual cells. Analyzing average values across ...
Cell & Microbiology
Mar 6, 2026
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Methanol-tolerant microbial strain could make sustainable biomanufacturing more economically viable
A research team affiliated with UNIST has engineered a microbial strain capable of rapidly growing in high concentrations of methanol, marking a significant step forward in biorefinery technology. This breakthrough provides ...
Cell & Microbiology
Mar 6, 2026
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Light-guided 'optovolution' evolves proteins that switch states on schedule
EPFL researchers have developed a light-based method that can produce proteins that switch states, respond to signals, and even compute, using light and the cell cycle.
Biotechnology
Mar 6, 2026
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Artificial feeding platform transforms study of ticks and their diseases
The world's first lab-based tick feeding system for bush ticks, developed by researchers at the University of Melbourne, has transformed the study of ticks and how they transmit disease. The novel, host-free technology reduces ...
Biotechnology
Mar 6, 2026
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Pond-dwelling microalga exposes a parallel track for RNA processing
Biology textbooks explain that cells follow a universal rule when processing gene transcripts to make proteins. Non-coding snippets of RNA are bracketed by a guanine-thymine (GT) nucleotide sequence on one end and an adenine-guanine ...
Biotechnology
Mar 5, 2026
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Too many deer in your area? Birth control could help
Populations of suburban deer have been on the rise across the U.S. for the last 50 years. Suburban landscapes are like buffet tables with their plentiful lawns, shrubs, and gardens that tempt the animals into human territory. ...
Ecology
Mar 5, 2026
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3D imagery helps bring world's ant diversity to life
For more than a decade, Evan Economo's lab has been using micro-CT machines to scan insect specimens. The resulting X-ray images help researchers study the form and structure of insects—a subfield of entomology known as ...
Ecology
Mar 5, 2026
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Thermogenetics: How proteins are controllable by heat
Protein activity can be precisely regulated via subtle changes in temperature using heat-sensitive switches. Underlying this capability is a novel modular design strategy developed by researchers at the Institute of Pharmacy ...
Biotechnology
Mar 5, 2026
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Microbial assembly line makes plastic upcycling programmable
By converting plastic waste into a microbe-friendly food source, scientists have built an upcycling pipeline that turns the waste into a variety of useful products. The findings are detailed in the journal Nature Sustainability.
Cell & Microbiology
Mar 4, 2026
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Vocal analysis and AI uncover two new Amazon antbirds in five-species complex
Scientists have discovered that a widely recognized Amazonian antbird is not one, but five distinct species—including two completely new to science. This revelation of hidden biodiversity was achieved by integrating artificial ...
Plants & Animals
Mar 4, 2026
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A new face for 'Little Foot,' the most complete Australopithecus skeleton to date
What did the face of our ancestors look like three million years ago? Our international team has answered this question by virtually reconstructing the facial fragments of Little Foot, the most complete Australopithecus skeleton ...
Biotechnology
Mar 4, 2026
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One-of-a-kind microscope reveals living cells in unprecedented detail
Stanford researchers have combined two microscopy techniques to create a one-of-a-kind instrument that can show cell structures interacting in real time at an unprecedented 120-nanometer resolution—the highest achieved ...
Cell & Microbiology
Mar 4, 2026
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Mosquito monitoring through sound—implications for AI species recognition
Mosquitoes transmit several pathogens of public health importance, including malaria, dengue, chikungunya and Zika. These vector-borne diseases are responsible for millions of cases every year, and hundreds of thousands of ...
Ecology
Mar 4, 2026
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With Evo 2, AI can model and design the genetic code for all domains of life
The DNA foundation model Evo 2 has been published in the journal Nature. Trained on the DNA of over 100,000 species across the entire tree of life, Evo 2 can identify patterns in gene sequences across disparate organisms ...
Biotechnology
Mar 4, 2026
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Black soldier fly larvae show promise for safe organic waste removal
People and animals create lots of waste that is usually sent to landfills, incinerated, or stored in engineered ponds such as manure lagoons. Now, researchers report a potential removal method using insects, specifically ...
Biotechnology
Mar 4, 2026
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Rice-based cheese? Study points to possibility for new rice markets
For vegans and people who are allergic to dairy, nuts or gluten, rice is a surprising source to make a hypoallergenic alternative cheese. As a bonus, the protein sources in rice are considered byproducts of white rice processing, ...
Biotechnology
Mar 4, 2026
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More news
Synthetic gene medicines may disrupt DNA repair
Newfound third cell type enables fully functional hair follicles in the lab
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Stale bread and bacteria could power a new era in green chemicals
New system cuts nitrogen, phosphorus in farm drainage
Shark deterrents found to reduce fisheries loss
Other news
Miniature laser technology could bring lab testing into your home
Camera captures first video of a red fox attacking a wolf pup
Raccoons solve puzzles for the fun of it, new study finds
Deep ocean microbes may already be prepared to tackle climate change
Evaluating landing sites for China's manned moon mission
Nanosecond light-by-light switching achieved in liquid crystal droplet
Engineered bacteria can consume tumors from the inside out
AI provides a more precise time of death post-mortem
How bacteria can reclaim lost energy, nutrients and clean water from wastewater
Five-minute test spots PFAS down to parts-per-trillion
Ultrafast light pulses make molecules rotate on quantum materials
