Earliest known winery found in Armenian cave
(PhysOrg.com) -- The earliest known winery has been uncovered in a cave in the mountains of Armenia.
Archaeology
Jan 11, 2011
3
0
Page 2 - News tagged with wine production
Glass half empty? What climate change means for Canada's wine industry
Wine has long been synonymous with good times, celebration and an appreciation of the finer things in life.
Agriculture
May 22, 2024
0
20
Obtaining hydrogen from vine shoots for biofuel production
A research team from the universities of Jaén and São Paulo in Brazil has confirmed that hydrogen can be obtained from vine shoots through a process that does not require fossil fuels and does not emit pollutants. With ...
Biotechnology
Jan 15, 2024
0
24
Nigeria's plantain wine: A traditional drink with huge economic potential
Agadagidi, a wine made from plantain, is a popular drink at festive occasions in Nigeria. But it's not always of a high quality.
Agriculture
Dec 21, 2023
0
19
Vineyards of the future will produce more than wine
Europe is seeking to use emissions and residues from winemaking for new products ranging from animal feed to antibiotic alternatives.
Agriculture
Nov 3, 2023
0
27
Uncorking the benefits: Research finds healthy use for winemaking waste
Waste from winemaking could be a valuable source of ingredients for nutraceuticals, pharmaceuticals and food coloring, according to new research from chemical engineers at Monash University.
Agriculture
Jul 13, 2023
0
6
Wine forecast: Britain could be Chardonnay champions by 2050
The impact of climate change by 2050 may mean that UK-grown Chardonnay grapes will be ripe enough to produce high quality still wines, in most years.
Ecology
Dec 5, 2022
0
41
Study predicts growth in UK wine production due to climate change
New research reveals how climate change is likely to increase the potential for wine production in the UK—with conditions projected to resemble those in famous growing regions of France and Germany.
Agriculture
Jul 7, 2022
0
36
The end of domestic wine in 17th century Japan
Researchers from Kumamoto University (Japan) have found an Edo period document that clearly indicates the Hosokawa clan, rulers of the Kokura Domain (modern-day Fukuoka Prefecture), completely stopped producing wine in 1632, ...
Archaeology
Jan 15, 2021
0
34
Baking sourdough? Biologist discusses yeast and fermentation
As most people are cooped up at home amid the COVID-19 pandemic, many are occupying their time by baking and experimenting in the kitchen. So much so in fact that baking ingredients—flour, yeast and eggs to name a few—have ...
Cell & Microbiology
Apr 13, 2020
0
12
