Researchers in Turkey have proposed a new sustainable solution for winery waste. In a new study published in the Journal of the Science of Food and Agriculture they have demonstrated how one of the most significant by-products ...
Agriculture
Nov 14, 2023
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1
The yeast Dekkera bruxellensis plays an important role in the production of wine, as it can have either a positive or a negative impact on the taste. Researchers at Lund University in Sweden, among others, have analyzed the ...
Cell & Microbiology
Jun 4, 2012
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0
Spain produces 50% of the world's cork and 30% of all cork stoppers. Cork is a natural polymer which has been a crucial element used to seal bottles, being of great importance for the wine industry. However, a major challenge ...
Molecular & Computational biology
Nov 29, 2023
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7
Spray on coatings for grapes in the vineyard have promise in preventing off flavors in wines that result from contact with wildfire smoke, according to new Oregon State University research.
Biotechnology
Jan 29, 2024
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62
A magnitude-4.1 earthquake has jolted Napa Valley and became an unwelcome reminder of the wine country's large temblor last summer—the strongest quake to hit Northern California in a quarter-century.
Earth Sciences
May 22, 2015
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27
Since the International Organization of Vine and Wine (OIV) approved the use of ultrasound to promote the extraction of grape compounds back in 2019, its application for obtaining superior red wines has been studied extensively.
Biotechnology
Jul 13, 2023
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8
The sluggish economy and unusually cool weather this season have dramatically tightened the supply of wine grapes, a situation that will likely continue for several years, reports Robert Smiley, dean and professor emeritus ...
Other
Sep 23, 2011
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0
European wines are finally being forced to reveal their ingredients to customers, but only on a website—not on the bottle. Environmental campaigners are unimpressed.
Agriculture
May 31, 2023
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6
California's wine industry will continue to split most of its sales above and below the $10-dollar-per-bottle mark, enjoying a rise in overall consumption and a growing emphasis on premium, rather than economy, wines, reported ...
Economics & Business
Sep 22, 2015
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20
Climate change is increasingly felt globally, and the wine industry is no exception. In vineyards, global heating is synonymous with increased frost and hail, droughts, fires and disease.
Ecology
May 9, 2023
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