First they mapped the genome of wheat; now they have reconstructed its breeding history. Joining forces with other European researchers, scientists at the Helmholtz Zentrum München have examined the genetic diversity of ...
Molecular & Computational biology
May 3, 2019
0
574
Building on the Middle East's reputation as one of the historical birthplaces of cereal crop domestication, a KAUST-led team has compiled the first complete genome map of an ancient grain known as einkorn.
Molecular & Computational biology
Aug 2, 2023
0
95
Australian researchers at the University of Adelaide have identified a naturally occurring wheat gene that, when turned off, eliminates self-pollination but still allows cross-pollination - opening the way for breeding high-yielding ...
Biotechnology
Oct 11, 2017
0
78
Researchers working on the Seeds of Discovery (SeeD) initiative, which aims to facilitate the effective use of genetic diversity of maize and wheat, have genetically characterized 79,191 samples of wheat from the germplasm ...
Plants & Animals
Sep 11, 2020
1
171
Wheat production world-wide is under threat from climate change and an increase in demand from a growing human population. Liverpool scientists, in collaboration with the University of Bristol and the John Innes Centre, ...
Biotechnology
Aug 26, 2010
10
0
Howard Hughes Medical Institute scientists have developed a much-needed genetic resource that will greatly accelerate the study of gene functions in wheat. The resource, a collection of wheat seeds with more than 10 million ...
Biotechnology
Jan 16, 2017
0
173
Scientists at the University of Liverpool have carried out the first ever genome-wide survey of heritable molecular changes that regulate gene activity in wheat, in what could become a new tool to improve crop breeding technologies.
Biotechnology
Dec 10, 2015
0
1953
Today in the international journal Science, the International Wheat Genome Sequencing Consortium (IWGSC) published a detailed description of the genome of bread wheat, the world's most widely cultivated crop. This work will ...
Plants & Animals
Aug 16, 2018
1
83
Scientists on the Norwich Research Park, working with colleagues in China, have developed new techniques that will aid the application of genomics to breeding the improved varieties of crop needed to ensure food security ...
Biotechnology
Jul 31, 2011
1
0
Bread wheat (Triticum aestivum L.), feeding more than 35 percent of the human population and providing about 20 percent of calories and proteins consumed by humans, is a globally important crop due to its enhanced adaptability ...
Biotechnology
May 11, 2018
0
100
